We are open

Mon: 9am–11pm
Tue-Thu: 5pm–11pm
Fri-Sat: 9am–12pm
Sun: 9am–11pm
Tel. (01561) 340 334
Fax. (01561) 340 500
E-mail

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Lunch

CHRISTMAS / FESTIVE MENU


    STARTER

  • Soup of the Day.
    Chicken Liver Pate, Onion Chutney and Nairn Oatcakes.
    Peppered Mackerel with Pickled Apples, Beetroot and Toasted Walnuts.
  • MAIN

  • Steak and Ale Pie with Hand Cut Chips and Seasoned Vegetables.
    Traditional Roast Turkey with Roast Potatoes, Winter Vegetables and Sage, Cranberry and Onion Stuffing.
    Pan Fried Fillet of Salmon, Buttered New Potatoes, Charred Asparagus with Clam and Samphire Sauce.
  • DESSERT

  • Our Famous Sticky Toffee Pudding with Vanilla Ice Cream.
    Rosie's Christmas Pudding, Brandy Syrup and Vanilla Ice Cream.
    Selection of House Ice Creams.

    • £17.95
    • £19.95

Beer and Cider