We are open

Mon: 9am–11pm
Tue-Thu: 5pm–11pm
Fri-Sat: 9am–12pm
Sun: 9am–11pm
Tel. (01561) 340 334
Fax. (01561) 340 500
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Lunch

LUNCH TIME FAVOURITES

Please Note: we are closed for lunches on Tuesday, Wednesday and Thursday until spring 2018.


  • £5.50
    With Pickled Jalapenos, Monterey Jack Cheese, Sour Cream, Guacamole, and Tomato and Chili Relish.
  • £10.25
    Cured Meats - Various Breads - Olives - Basil Pesto - Red Pepper Hummus - Marinated Vegetables - Assorted Cheese.
  • £7.50
    Chargrilled Rump Steak on Toasted Ciabatta with Caramelized Onion, Mustard Mayo and Hand Cut Chips.
  • £6.95
    All served with House Salad and Coleslaw or Soup of The Day.
    Beef Tomato, Mozzarella and Basil Pesto.
    Mature Cheddar and Caramelized Onion.
    Smoked Chicken and Sweetcorn.
    Tuna Mayo.
    BBQ Chicken and Mature Cheddar.
    Savory Cheese.
  • Served with Skinny Fries and House Salad..
  • £10.95
    On Homemade Brioche Buns.
  • £10.25
    On Homemade Brioche Bun.
  • £9.95
    On Homemade Brioche Buns.
    Add a Topping all £1,00. Bacon, Carameliized Onions, Red Pepper Jam, Harrisa Mayo, Mature Cheddar, Strathdon Blue, Smoked Applewood, Brie, Tomato Relish.

  • £3.00
  • £3.00
  • £3.50
  • £3.50
  • £3.50
  • £3.95
  • £3.50
  • £3.00
  • £2.00
  • £3.95
  • £3.00

childrens menu

WEE BAIRN’S MENU


  • £5.75
  • £5.75
  • £5.75
  • £5.75

  • £5.75
  • £5.75
  • £5.75

  • £6.25
  • £6.25
    For all 'WEE BAIRN'S' dishes above please let us know if you would prefer Chunky Chips, Skinny Fries or Boiled Potatoes and Peas, Beans or Sweetcorn.

  • from £5.95
    Cheesy / Tomato and Herb / Chicken, Sweetcorn, Broccoli in a Cream Sauce

  • £5.75
    Flour Tortilla Filled with Tomato, Gem Lettuce, Red Pepper, Avocado, Roast Chicken Strips and a Light Lemon Mayo.

Starters

STARTERS


  • £6.75
    With Puy Lentils and Pancetta Lardons.
  • £6.50
    With Smoked Salmon, Peppered Mackerel and Pickled Roll Mop Herring.
  • £6.50
    Filled with Diced Chicken Breast, Brie and Leeks.
  • £5.95
    With Red Onion Marmalade, Walnut and Pickled Radish Salad.
  • £5.75
    Traditional East Coast Smoked Haddock, Potatoe and Leek Chowder.
  • £5.75
    With Pickled Jalepenos, Monterey Jack Cheese, Sour Cream, Guacamole, and Tomato and Chili Relish.
  • £10.75
    Designed for 2 / 3 people.
    BBQ Chicken Wings
    Cream Cheese Chili Poppers
    King Prawn in Filo Pastry
    Truffle Mac 'N' Cheese Bites
    Garlic Bread Fingers / BBQ Sauce / Sour Cream & Chive / Tomato Relish / Sweet Chili Sauce.
  • Designed to share as starter or as main course. Flat Bread from the Alsatian Region of Germany. All with a Crème Fraiche Base.
  • £9.95
    Diced Smoked Bacon, Garlic White Onions and Gruyere Cheese.
  • £9.75
    Onion Marmalade, Sun Dried Tomato, Basil Pesto and Goats Cheese.
  • £10.25
    Garlic White Onions, Clams, Mussels, Smoked Salmon and Capers.
  • £10.25
    Jerk Spiced Chicken (Jerk = Jamaican blend of spices, Coriander, Thyme, Garlic, Chilies, all Spice, Cloves, Nutmeg, Cinnamon). Pineapple and Gruyere.

Main Dishes

MAIN COURSE


  • £13.75
    Celeriac Rosti with Ceamed Savoy Cabbage and Carrot Puree.
  • £13.95
    Winter Ratatouille, Hassleback Potatoes and Citrus Butter Sauce.
  • £13.50
    With Herb Mashed Potatoes, Glazed Salsify and Minted Gremolata.
  • £10.95 / £11.95 / £13.25
    With Sticky Coconut Rice with your choice of: - Vegetables: £10.95 - Chiken: £11.95 - King Prawn: £13.25.
  • £12.50
    With Parmesan Mash and Butter Greens.
  • £14.95
    Pickled Red Cabbage, Cauliflower Puree, Wild Mushrooms and Boulangere Potato.

OLD FAVOURITES


  • £11.55
    Hand Cut Chips, Mushy Peas and Tartare Sauce.
  • £12.95
    Roasted Root Vegetables and Hand Cut Chips.
  • £10.95
    Oven Baked and Served with Garlic Bread and House Salad. Add Crispy Pancetta and Sun Blushed Tomato £11.95.
  • £10.25
    Shaved Parmesan and Garlic Croutons. Add Smoked Chicken or Smoked Salmon £11.25.

grill

FROM THE GRILL


  • £14.50
    Moroccan Cous Cous and Minted Yoghurt
  • £22.50
    Chargrilled to your liking and served with Portobello Mushrooms, Roasted Tomato, Giant Onion Rings and Hand Cut Chips. Add a Sauce: Peppercorn, Diane, Blue Cheese, Garlic Herb Butter.
  • Served with Skinny Fries and House Salad.
  • £10.95
    On homemade brioche bun
  • £10.25
    On homemade brioche bun
  • £9.95
    On homemade brioche bun
    Add a Topping all £1,00. Bacon, Carameliized Onions, Red Pepper Jam, Harrisa Mayo, Mature Cheddar, Strathdon Blue, Smoked Applewood, Brie, Tomato Relish.

Juices

SIDE DISHES


  • £3.00
  • £3.00
  • £3.50
  • £3.50
  • £3.50
  • £3.95
  • £3.50
  • £3.00
  • £2.00
  • £3.95
  • £3.00

Puddings

DESSERTS


  • £5.95
    Oozing with Toffee Sauce, served with your choice of Whipped Cream or Ice Cream.
  • £5.95
    Mulled Plum Compote, Praline Glass Tuille.
  • £5.95
    Crème Anglaise.
  • £5.95
    With Dark Chocolate Ganache, Raspberry Marshmallow and Caramalized White Chocolate.
  • £4.95
    Add a Sauce – Chocolate, Salted Caramel, Red Berry, Mango.
  • £7.95
    House Chutney and Arran Oatcakes.

SOFT DRINKS

SOFT DRINKS


  • £1.90
    Orange and Passion Fruit, Apple and Raspberry, Apple and Mango
  • £1.90
  • £1.85
  • £1.45
  • £1.85
    250ml
  • £1.85
    250ml
  • £2.75
  • £1.90
    Coke, Diet Coke, Fanta, Sprite, Irn Bru, Diet Irn Bru
  • £1.65
    Orange, apple, grapefruit, cranberry, pineapple, tomato
  • £1.35
    Tonic, Slimline Tonic, Bitter Lemon, Ginger Ale
  • £1.45

Coffee and Tea

COFFEE AND TEA


  • £2.30
  • £2.30
  • £2.30
  • £2.30
  • £5.95
  • £2.30
  • £2.30
  • £2.30
  • £2.30

BOTTLED BEER & CIDER

(BOTTLED) BEER & CIDER


  • £3.50
    Pear, Mixed Fruit, Strawberry and Lime
  • £3.50
  • £3.55
    Alcohol / Ginger Beer
  • £3.25
  • £3.25
  • £3.25
  • £3.25
  • £3.25
  • £3.55

Beer and Cider

(DRAUGHT) BEER & CIDER


  • £3.40
  • £3.60
  • £3.40
  • £3.40
  • £3.40
  • £3.60
  • £3.60
  • (NONE ALCOHOL)


    • £3.50
    • £2.50

Ossian Real Ale

REAL ALE


  • £3.60
    From the Inveralmond Brewery. A pale, golden coloured brew with a full bodied fruity flavour with distinct nutty tones and a hoppy, zesty orange aroma, derived from First Gold and Cascade Hops.